Noma Kanjani Organic Farming
Noma Kanjani was established in 2008
following a deep desire of the late Craig Black to return to farming. He, together with his wife and three children, purchased the farm outside Bapsfontein, Gauteng. They moved lock, stock and barrel to the farm (along with the engineering business that had been their sole source of income since 2001).
Initially, only teff was grown to feed the fast–growing herds and flocks of cattle and sheep. After a couple of years, an opportunity presented itself to start growing organic vegetable trials under the tutorship of a friend and neighbour. As confidence grew, so did the crops, and soon Noma Kanjani became a well-known name on the Johannesburg Fresh Produce Market floor).
Our Products
Cauliflower
Patty Pans
Baby Cabbage
Baby Marrows
Broccoli
Following Craig’s death in 2017, his wife and children have continued farming organically with baby marrows, patty pans, baby cabbage, cauliflower and broccoli, as well as planting maize and fodder crops for the cattle, sheep and goats.
The decision has also been made to pre-pack some of the vegetables “plastic free”, with the aim of being completely plastic free.
On Site Facilities
A mini dairy
A general engineering business with CNC lathes and milling machines, conventional lathes, stainless steel fabrication, and pipe bending.
An in-house butchery for meat processing with cold and freezer rooms
Get In Touch or Visit The Farm Anytime
+27 83 600 2790
info@nomakanjanisa.co.za